The Awards Dinner and Ceremony will take place on Friday 23 October 2009 at the four-star Drumossie Hotel in Inverness and will be attended by guests from throughout the industry.  The evening will comprise a drinks reception, a four-course dinner with the menu showcasing local food and drink, the Awards presentation and entertainment.  World class award winning chef Albert Roux, OBE, will be joining us for the evening and will address guests after dinner.

Tickets are £50 (excl. VAT).  Please note tables seat 10 people. If you book fewer than 10 tickets you and your guests will be placed on a shared table with other companies.

Dinner tickets can be booked and paid for online here, or it’s possible to book online and an invoice will be issued.

Timetable for the evening:

7.00pm     Drinks Reception
7.45pm     Welcome - Richard Lochhead MSP
8.00pm     Dinner
9.45pm     Speaker - Albert Roux
10.10pm   Awards Ceremony - Catriona Shearer
11.00pm   Entertainment
11.30pm   Event ends
1.00am     Bar closes - carriages