The Williamson Foodservice Highlands & Islands Food & Drink Awards, now in their fifth year, complement the work of the Highlands & Islands Food & Drink Forum by encouraging food and drink businesses to be innovative, forward thinking and collaborative and by celebrating excellence and achievement.  With some of the best natural produce in the world, the Awards showcase the wide range of food and drink products in the region and the equally diverse profile of businesses, from internationally renowned companies to small innovative producers.

The Award Ceremony took place on Friday 23 October.  Congratulations to all 2009 Award winners - these can be viewed here.