|
Highlands & Islands Food & Drink Awards |
|
2010 Williamson Foodservice Highlands & Islands Food & Drink Awards The Awards, now in their sixth year, complement the work of the Highlands & Islands Food & Drink Forum by encouraging food and drink businesses to be innovative, forward thinking and collaborative and by celebrating excellence and achievement. With some of the best natural produce in the world, the Awards showcase the wide range of food and drink products in the region and the equally diverse profile of businesses, from internationally renowned companies to small innovative producers.
Entry has now closed for this year. The shortlist will be announced early in September and the winners will be announced at the Awards Dinner and Ceremony which will take place on Friday 29th October at the Drumossie Hotel, Inverness. Buy dinner tickets online now.
 |  | Gary Williamson, Williamson Foodservice with
Catriona Shearer, Albert Roux and Richard Lochhead atAwards. | Gary Williamson, Williamson Foodservice with
Gary Reid, Reids of Caithness, winner of the New Product Award 2009 |
|
|
|
